COMPANY OVERVIEW

Kerela Food Ltd is a burgeoning restaurant in Aberdeen dedicated to serving authentic Regional Kerala cuisine. Our mission is to provide an exceptional dining experience that transports our customers to ‘God’s Own Country’ while maintaining strong ethical standards with our team and local suppliers.

SUMMARY

at Kerela Food Ltd will play a pivotal role in our new South Indian restaurant located in Aberdeen. This position is essential for ensuring that we deliver the finest culinary experiences to our customers, contributing to our mission of excellence and authenticity.

QUALIFICATIONS

• Proven experience in food preparation and cooking, particularly in South Indian cuisine.
• Strong kitchen experience with a passion for culinary arts.
• Knowledge of food safety regulations and best practices.
• Previous restaurant experience is preferred but not mandatory.
• Excellent communication skills and ability to work in a team environment.
• Creative mindset with a willingness to innovate on traditional recipes.

• Oversee daily kitchen operations to ensure quality and consistency.
• Prepare and cook authentic Kerala dishes according to traditional recipes.
• Maintain high standards of food safety and hygiene.
• Collaborate with team members to create a harmonious work environment.
• Train and mentor kitchen staff in culinary techniques and best practices.
• Manage inventory and order supplies as needed.
• Ensure exceptional presentation of all dishes served.
• Contribute ideas for menu development and seasonal specials.