Sous Chef

at  Tamata Group Limited

North Shore City, Auckland, New Zealand -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate27 Jan, 2025Not Specified28 Oct, 2024N/AGood communication skillsNoNo
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Description:

ABOUT US:

WE ARE TRADITIONAL AND AUTHENTIC We are specialised in northern Italian cuisine. Our core business is rotating around authenticity and excellence.
WE ARE INNOVATIVE We are not afraid to take chances and experiment. We look forward and not backwards and we believe in continuous evolution of our brand and offering keeping current and ensuring continual excitement for our customers.
WE ARE CULINARY ARTISTS Our food is our art always beautiful and divinely delicious; created by our skilled team of chefs using only the freshest quality ingredients and traditional Italian methods. We own the pizza space!
WE ARE AUTHENTIC & HONEST We never cut corners and we conduct ourselves in an honourable and honest manner. Our space is authentic. A place you can’t wait to go to and hang out in once you are there. We balance industrial with comfort.
WE ARE PLAYFUL FUN AND OWN WHAT WE DO We don’t take ourselves too seriously. However what we offer we do take seriously. We have fun in a playful manner whilst remaining respectful. Customer service is key and so is what we offer.
SOCIALLY CONSCIOUS We believe in always conducting ourselves in a way which helps to create a better world. We actively demonstrate this through our behaviours and offering. We cater to all walks of life

How To Apply:

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Responsibilities:

Please refer the Job description for details


REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

North Shore City, Auckland, New Zealand