Overview:
This position guides compliance to the internal and external quality and food safety programs and performance agendas for PepsiCo North America Foods Contract Manufacturing supporting Frito-Lay and Quaker platforms. The selected candidate must have the ability to identify key quality and food safety trends, implement and maintain data management strategies, work with cross-functional team members to provide data analyses with action plans and improve quality and food safety performance at select contract manufacturing locations.

What you can expect from us:

• Competitive compensation and comprehensive benefits designed to fit your unique needs
• A dynamic and inclusive culture that promotes you to bring your whole-self to work
• Inspiring positive change for people and the planet with sustainability goals
• A supportive team that will encourage your professional growth and development

Responsibilities:

• Proactively identify negative quality trends and guide corrective activities
• Lead quality, food safety, and food security compliance for selected contract manufacturing locations
• Identify and develop corrective and preventative action plans (CAPA) for product quality, food safety, or consumer satisfaction issues
• Utilize statistical methods to identify and track process capability and guide contract manufacturing correction of performance gaps
• Conduct facility assessments of assigned contract manufacturers, as well as new potential contract manufacturers, and to assure compliance to established procedures, programs, and requirements
• Understand and monitor sensory compliance at assigned contract manufacturing locations

Qualifications:

• S. degree with minimum 5-8 years demonstrated success in quality or plant operations
• Minimum 5 years’ experience in a food company
• Technical knowledge of Statistical Process Control with regards to quality attributes and convert to actionable information
• Knowledge and experience or desire to learn quality management systems
• Working knowledge of FDA, FSMA, GFSI, HACCP, and GMP regulations

Why work at PepsiCo
At PepsiCo, you’re invited to be a part of a global team of innovators who make, move,
and sell these products—which are enjoyed by more than 1 billion people a day. A career at PepsiCo means working in a culture where everyone’s welcome. Here, you can dare to be yourself. No matter who you are or where you’re from, you can influence the people around you and the world at large. By showing up, you’ll have the opportunity to learn, develop and grow your skills for the future. Our supportive teams can fuel your professional goals to make a global impact on people and the planet. Join us. Dare for Better.

LI-Hybrid

PepsiCorporat

• Proactively identify negative quality trends and guide corrective activities
• Lead quality, food safety, and food security compliance for selected contract manufacturing locations
• Identify and develop corrective and preventative action plans (CAPA) for product quality, food safety, or consumer satisfaction issues
• Utilize statistical methods to identify and track process capability and guide contract manufacturing correction of performance gaps
• Conduct facility assessments of assigned contract manufacturers, as well as new potential contract manufacturers, and to assure compliance to established procedures, programs, and requirements
• Understand and monitor sensory compliance at assigned contract manufacturing location