00692100-333-11013-Meat Clerk-UNTRNM-WP-318759 at Albertsons Companies

Roswell, New Mexico, United States -

Full Time

Start Date

Immediate

Expiry Date

05 Jun, 26

Salary

0.0

Posted On

07 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Packaging, Product Display, Food Safety, Inventory Management, Restocking, Customer Service, Product Knowledge, Sanitation Standards, Attention To Detail, Lifting Up To 40 Lbs, Team Collaboration, Multitasking, Efficiency, Handling Raw Products

Industry

Retail

Description

A Day in the Life: As a Meat & Seafood Clerk, you’ll be hands-on with fresh proteins—preparing, packaging, and displaying meat and seafood products to meet high standards of quality and food safety. You’ll maintain a clean and organized department, assist with inventory and restocking, and provide friendly, knowledgeable service to customers, whether it’s helping them find the perfect cut or offering cooking tips. This role is ideal for someone who enjoys working in a fast-paced environment, takes pride in their work, and doesn’t mind getting their hands a little messy. If you believe food is central to life and enjoy being part of a community-focused team, this is the role for you. What you bring to the table: * Food Prep Experience: Prior experience in meat or seafood preparation, grocery, or food service preferred. * Product Knowledge: Understanding meat and seafood types, freshness indicators, and safe handling practices. * Customer Service Skills: Ability to assist customers with product selection and provide helpful cooking or preparation tips. * Food Safety Awareness: Familiarity with sanitation standards and procedures for handling raw products. * Attention to Detail: Ability to maintain clean displays, monitor product quality, and follow packaging guidelines. * Physical Capability: Comfortable lifting up to 40 lbs. and working in refrigerated environments. * Team Collaboration: Willingness to support fellow associates and contribute to a positive store culture. * Multitasking & Efficiency: Capable of managing multiple tasks in a fast-paced setting while maintaining accuracy. Why you will choose us: Albertsons Companies Inc. has always been a people-oriented business, and thoughtful people practices remain a core element of our company’s philosophy. As friendly, enthusiastic people who enjoy offering customers an exceptional shopping experience, we provide world-class customer service each and every day. We also provide a variety of benefits including: * Inclusive work culture built on belonging * Competitive wages paid weekly * Flexible work schedules * Associate discounts * Leaders invested in your training, career growth & development * Health and welfare benefits for eligible employees (Medical, Dental, 401k and more!) * Vacation / Paid Time Off Our Values * We put people first. * We are customer driven. * We value different perspectives. * We raise the bar. * We act as owners. * We are one team. * We build belonging. * We are committed to a healthy future. Pay Transparency: Starting rates will be no less than the local minimum wage and may vary based on things like location, experience, qualifications, and the terms of any applicable collective bargaining agreement. Candidates with unique qualifications may be considered for compensation above this range. Dependent on length of service, hours worked, any applicable collective bargaining agreement and/or Company policy, benefits may include medical, dental, vision, disability and life insurance, sick pay*, PTO/Vacation pay*, paid holidays*, bereavement pay and retirement benefits (pension and/or 401(k) eligibility). Associates in this position may be eligible for a quarterly bonus, subject to Company bonus plans. Applications are accepted on an on-going basis. *For roles in Washington State: Sick pay and PTO/Vacation pay are accrued based on hours worked and paid holidays are issued at 7-9 days annually.

Responsibilities

The Meat & Seafood Clerk will be responsible for preparing, packaging, and displaying fresh meat and seafood products while maintaining high standards of quality and food safety. This includes keeping the department clean, assisting with inventory, and providing knowledgeable customer service regarding product selection and cooking tips.