1st Shift QC Supervisor at Forsman Farms
Howard Lake, Minnesota, United States -
Full Time


Start Date

Immediate

Expiry Date

05 May, 26

Salary

0.0

Posted On

04 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Safety, Food Quality, Good Manufacturing Practices, Training, Quality Control, USDA Compliance, Packaging Inspection, Documentation, Non-Conformance Management, Receiving Inspection, Equipment Calibration, Customer Complaint Handling, Process Improvement, Communication, Team Leadership, Self-Motivation

Industry

Food and Beverage Manufacturing

Description
Description Job Summary | Resumen de trabajo: The Processing Quality Supervisor is responsible for managing the overall quality control procedures throughout the plant. This role works closely with the Plant Manager and the Shift Supervisors regarding quality programs, product quality results, and process discrepancies. Responsibilities | Responsabilidades: * Monitor Food Safety/Food Quality Program, Food Security, Good Manufacturing Practices * Train employees on job requirements, hazards, and continued process improvement * Perform a pre-operational check of the processing plant prior to production * Direct and manage Processing Quality Team; interview, select, and train quality employees * Evaluate various attributes of eggs by sampling them; document results. Communicate findings to Supervisor if results fall below an acceptable standard * Work with Resident USDA Inspectors to ensure all processes and finished goods are in compliance * Observe all stages of packaging to ensure eggs are properly packaged, labeled and loaded; ensure counts are correct for each customer order * Carry out and document non-conformances and corrective actions * Perform receiving inspection on incoming goods * Inspect and calibrate monitoring equipment * Maintain accuracy in all records * Perform product food safety/quality related lab testing and be observant of supplies; notify Shift Supervisor if supplies are low * Facilitate the customer complaint process and plant deviation investigations * Other duties as assigned Requirements | Requisitos: * Ability to work independently and lead a team * Ability to take direction and follow detailed instructions * Ability to adjust to changing circumstances, engaging team and work in a fast-paced environment * Dependable and self-motivated * Strong communication skills * Continuously reviewing processes and results and providing feedback to managers * Ability to identify, propose solutions, implement process improvements, monitor and adjust based on results * Food manufacturing experience preferred * Previous Quality Control experience preferred * HACCP and SQF training preferred
Responsibilities
The Processing Quality Supervisor manages quality control procedures and collaborates with the Plant Manager and Shift Supervisors. Responsibilities include monitoring food safety programs, training employees, and ensuring compliance with quality standards.
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