Start Date
Immediate
Expiry Date
22 Sep, 25
Salary
27060.8
Posted On
22 Aug, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Safety Training, Management Development, Programmes
Industry
Hospitality
Job Ref: CAM2578
Branch: Cameron House
Location: Cameron House, Loch Lomond
Salary/Benefits: £27060.80 per annum plus excellent Company benefits
Contract type: Permanent
Hours: Full Time
Shift pattern: Hours of work will vary dependent on department
Hours per week: Full time, 5 days from 7 which will include weekends.
Posted date: 21/07/2025
Closing date: 23/08/2025
WHO WE ARE LOOKING FOR
We recruit people with widely varying personalities from different walks of life and backgrounds. While we don’t have a ‘typical’ employee, there are some specific qualities or traits we look for.
THE ROLE – CAMERON HOUSE GRADUATE PROGRAMMES
If you’ve already worked part time in our industry and recently graduated in a Management discipline or hospitality programme at Masters, Degree level or HND level, you may looking to fast track your career with a programme that will build on your knowledge, and help you develop your potential, laying the foundations of a 5* career in Hospitality Management.
Our 18 months Graduate Management Programmes operate in the following areas:
WHAT YOU WILL BE DOING IN EACH AREA:
You will join each department and learn the operation from the basics on the front line with coaching by your Department Manager and mentoring to help you assume supervisory and management duties and responsibilities towards the end of each block of training.
As well as regular meetings and feedback provided by the Director of Human Resources and Head of Learning Development, Graduate Managers will be supported by the Senior Management (Executive) team during their development through the programme. In addition you will be assigned a Special Project which will be presented to the Mnaaging Director and Executive team on completion. Where approved, your proposal will be implemented to improve the delivery of our values, and how we car for our team, or our guests, or our environment.