2nd Shift Blender Operator at All Seasonings Ingredients, Inc

Oneida, New York, United States -

Full Time

Start Date

Immediate

Expiry Date

07 Apr, 26

Salary

0.0

Posted On

07 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Mixing, Blending, Weighing, Measuring, Forklift Operation, Safety Policies, Recipe Interpretation, Raw Materials Management, Waste Disposal, Organizational Skills, Physical Stamina, Food Safety, Confidentiality, Adaptability, Teamwork, Attention to Detail

Industry

Food and Beverage Manufacturing

Description

Description 2nd Shift: Monday - Friday, 2:30 pm - 11:30 pm Reliable, Set Schedule! Benefits! Weekly Pay! Job Summary: The Blender will be responsible for following proprietary formula recipes for the creation of custom spice blends. This includes weighing dry or liquid components, blending food products, operating of large industrial mixers, and movement of large amounts of product using pallets, pallet jacks, forklifts, totes, boxes, and carts. Essential Duties and Responsibilities: Perform Mixing & Blending tasks according to confidential recipes & specifications Weighing and measuring products for order specifications Managing raw materials movement between building locations to prep for blend schedule processing Operate motorized forklift to pull bulk materials or ingredients, as well as complete put away Maintain a clean, organized, and safe work environment by properly disposing of waste materials, sweeping floors and generally keeping the working area clean Regularly lifting, up to 50 pounds, repeatedly throughout the day Operation of large industrial mixers Knowledge of LOTO and other safety policies Other Essential Functions: Upholds the values and mission of All Seasonings Ingredients Follows all policies and procedures set by All Seasonings Ingredients Perform other duties as requested by the supervisor The Employer retains the right to change or assign other duties to this position Requirements Qualifications: Knowledge, Skills, and Abilities - Must be able to read and interpret recipes, weights & measures Must be able to deal with frequent changes, delays, or unexpected events, and react well under pressure Must be able to pass a Respirator Fit Test and Respirator Training Comply with Company Confidentiality agreement, Demonstrate accuracy of measurements and specifications on recipes and blends Experience, Education, and Training - High school diploma/GED required Equivalent combinations of education and work experience will be considered Food & Beverage or perishable goods industry experience highly desirable Must complete On-site Forklift Certified, Food Employee HACCP certified, Equivalent Physical Requirements and Working Conditions: While performing the essential functions of this job, the employee is subject to the following requirements: To see, talk, and hear Sit and use their hands and fingers to handle, feel, or type Walk, stand, reach with arms and hands, climb or balance, and to stoop, kneel, crouch, or crawl Regularly lift and/or move up to 50 pounds Exposed to strong aromas of spice, allergens, and particulates in the air Compensation: All Seasonings, Ingredients, Inc. offers a comprehensive compensation and benefits package. All Seasonings Ingredients, Inc. is committed to equal opportunity for all, without regard to race, religion, color, national origin, citizenship, sex, age, veteran status, disability, genetic information, or any other protected characteristic. All Seasonings Ingredients, Inc. will make reasonable accommodations for known physical or mental limitations of otherwise qualified employees and applicants with disabilities unless the accommodation would impose an undue hardship on the operation of our business.

Responsibilities

The Blender Operator is responsible for following proprietary recipes to create custom spice blends, which includes weighing components and operating industrial mixers. They must also manage raw materials and maintain a clean and safe work environment.