2nd Shift General Production Labor - TMV at FPL FOOD, LLC
Thomasville, Georgia, United States -
Full Time


Start Date

Immediate

Expiry Date

16 Oct, 26

Salary

0.0

Posted On

18 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Beef Processing, Assembly Line Work, Equipment Operation, Quality Control, Safety Compliance, Physical Stamina, Packing, Sorting, Weighing

Industry

Food and Beverage Manufacturing

Description
      SUMMARY OF POSITION The General Production Labor positions at FPL Food Further Processing facility in Thomasville, Georgia are responsible for following procedures to process beef into grinds, hamburger patties, chubs, bricks, or steaks. Responsible for achieving goals set by General Manager on line speed and quality of work. Must ensure operations run smoothly, efficiently, cleanly, safely, remain in compliance at all times and contribute to team effort. ESSENTIAL FUNCTIONS Assist with beef further processing which may include, stacking, packing, sealing, weighing, sorting, etc. Assembly line work with repetitive motion.. Use tools and machinery including, but not limited to, knives, wrap products, scales, grinders, and other hand or power tools. Most general labor positions will rotate to other positions and production lines. Physical requirements and environment Stand for long periods of time performing, physical and repetitive line work. Gripping, grasping, and lifting or pushing up to 50 pounds is required.  Must be able to withstand cold temperatures and work in a wet environment. Education: High School diploma or GED preferred Schedule Hours: Starting between 2:15PM and 3PM - 12:00AM, ending time may vary based on production needs. DISCLAIMER: The Position Description is intended to describe the general nature and level of work being performed by employees assigned to this classification. It should not be construed as an exhaustive list of all responsibilities, duties or skills required of employees assigned to this position.
Responsibilities
Responsible for processing beef into various products like grinds, patties, and steaks while meeting line speed and quality goals. Duties include stacking, packing, sealing, and operating machinery such as grinders and scales.
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