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3rd Shift Bread Packer & Prep at COLECTIVO COFFEE ROASTERS

Milwaukee, Wisconsin, United States -

Full Time

Start Date

Immediate

Expiry Date

19 Dec, 25

Salary

0.0

Posted On

20 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Attention To Detail, Communication, Food Safety, Machinery Operation, Bread Packaging, Food Preparation, Order Organization, Cleaning

Industry

Food & Beverages

Description

Description Title: 3rd Shift Packer & Prep Department: Troubadour Bakery Reports to: Bakery Production Manager Schedule: Full-time/Part-time Exempt/Non: Non-exempt POSITION SUMMARY The 3rd Shift Packer & Prep is responsible for packaging bread and prepping other food items with attention to quality and efficiency as it relates to Colectivo and Troubadour’s Mission and Values. SPECIFIC RESPONSIBILITIES Slice bread loaves and buns. Package bread into bags. Organize orders and pack bread accordingly. Pack other orders as needed. Prep smoothies and other general prep as needed. Operate and maintain production machinery safely. Work clean while following Food Safety Procedures. Clean and maintain work areas, utensils, and equipment to ensure food and personal safety. Works in accordance with all federal, state, and local safe production facility requirements. Requirements High school diploma or equivalent Basic reading and math skills Ability to communicate and follow directions Must be detail-oriented Must be able to lift at least 50lbs

Responsibilities

The 3rd Shift Packer & Prep is responsible for packaging bread and prepping other food items. This role requires attention to quality and efficiency in alignment with Colectivo and Troubadour’s Mission and Values.