ABOUT HOLCIM

We are leaders in supplying innovative, sustainable building solutions to the UK construction industry; building progress for people and the planet.
Since 1858, we’ve helped shape the UK; powering the construction of homes and hospitals, roads and railways, schools and cities alike.
Our mission is to make sustainable construction a reality, through purposeful action that tackles real carbon and climate challenges. We are dedicated to helping Britain grow and thrive - by doing the right thing, doing it together, and making a difference.

WHO YOU ARE (REQUIREMENTS)

• Preferably a recognised Cooks Qualification, and Basic Food Hygiene Certificate.
• An updated STCW95 certification and preferably an AB licence.
• A working knowledge of garbage disposal and management in accordance with regulations.
• The ability to work professionally in the galley environment, maintaining high standards of food and hygiene at all times.
• Self-motivated and creative within the galley, presenting a wide variety of meals, and striving towards continuous improvement.
  We will consider a cook for this role provided there is a willingness and ability to be trained in performing specific tasks on deck such as providing assistance in mooring operations.
  We are committed to building a diverse environment and are proud to be an equal opportunity employer. You will receive consideration for employment without regard to race, religion, gender, gender identity or expression, sexual orientation, national origin, disability or age.

Please refer the Job description for details