Start Date
Immediate
Expiry Date
23 May, 26
Salary
21.0
Posted On
22 Feb, 26
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Menu Knowledge, Recipe Execution, Station Setup, Line Checks, Meat Fabrication, Fish Fabrication, Sauce Preparation, Baking, Vegetable Preparation, Par Level Maintenance, Quality Control, Food Safety, Communication
Industry
Hospitality