UPHOUSE PUBS OVERVIEW

The award winning Uphouse Pubs was established in 2010 and remains a family run company.
We aspire to stand out from the crowd in the Hospitality industry, continuing to surpass expectations and constantly surprise whilst offering stability and support for our colleagues and customers.
We are looking for an Apprentice Commis Chef to join our kitchen brigade at the Antrobus Arms. Working with our training partner Inspiro learning, you will get the opportunity to study towards a Professional Chef qualification while learning on the job.

REQUIREMENTS FOR OUR APPRENTICE COMMIS CHEF

• Preferred kitchen environment experience.

• A desire to learn and develop.
• Collaborate with the kitchen brigade.
• Take direction from senior colleagues.
• Offer creative influence to menus and specials.
• Maintain an efficient, safe and harmonious working environment.
• Communicate with Front of House colleagues.