Company Description
There’s a lively atmosphere at NENI. That’s because the restaurant concept, devised by Haya Molcho and her sons, entirely revolves around sharing and enjoying meals together with passion and Balagan, meaning sympathetic chaos. Now with seven locations, we conjure up delicious dishes on plates and smiles on the faces of our guests. We are hosts with heart, soul and understanding. Heartfelt service and an authentic, personable style are integral for the pleasant chaos at the big round table to the experience that we offer. It’s for that reason that as well as our guests, our colleagues feel at home when they are with us too. The motto of NENI is: Life is beautiful. Be part of it.

COME AS YOU ARE & BE CURIOUS …

At 25hours, an apprenticeship to become a future kitchen expert is versatile, exciting, and varied. During your three-year training you’ll become a kitchen genius!
Interested? Then become part of our 25hours tribe and help us in shaping the future of the hotel industry!
Job Description

Please refer the Job description for details