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Arby's Team Member at Arby's
Spring Lake, North Carolina, United States -
Full Time

Start Date

Immediate

Expiry Date

12 Sep, 26

Salary

0.0

Posted On

14 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Food Handling, Cash Handling, Safety Compliance, Teamwork, Communication

Industry

Restaurants

Description
Looking to kickstart your career? KBP Inspired, an Arby’s franchise, is hiring Team Members who are motivated, team-oriented, and excited to create great experiences for our guests. Discover the rewarding opportunities waiting for you at Arby’s and take the first step toward a brighter future. We can’t wait to MEAT you! What’s in it for you: Paid training. Free shift meal and an employee discount at our Arby’s restaurants. Medical, dental, and vision benefits. Paid time off (PTO) you can earn and use. Access to KBP Cares, our company nonprofit that supports employees through unexpected hardships. Training and coaching to help you grow your career. What you bring to the table: No experience required – but background in customer service, food handling, cash handling, safety or fast-food is a plus. Must be 16 years old or older. Flexible availability, including evenings, weekends, and holidays. Physical ability to lift and move heavy objects, stand and walk for entire shifts, safely maneuver through compact spaces, and operate restaurant equipment. What KBP brings to the table: KBP Inspired, part of KBP Brands, is a leading restaurant franchise group. Our vision is simple: be a great place to work, a great place to eat, and a great place to own. In just 20 years we’ve grown to more than 1,000 restaurants across 30+ states, and we’re still growing. We seek Team Members who share our values and are passionate about inclusion, growth, and building a positive culture. If you want to join an energetic, entrepreneurial company with countless opportunities for personal, professional, and financial growth, a career with KBP Brands is the right fit for you.
Responsibilities
Team members are responsible for creating great guest experiences and maintaining restaurant operations. This includes operating equipment and working collaboratively within a team environment.