ASSISTANT BANQUETING MANAGER

Conservatorium Hotel is looking for an Assistant Banqueting Manager to join our Banqueting Operations team.
Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.
Mandarin Oriental is the award-winning owner and operator of some of the most luxurious hotels, resorts and residences located in prime destinations around the world, with a strong development pipeline. Increasingly recognised for creating some of the world’s most sought-after properties, the Group provides legendary service inspired by Asian heritage whilst representing the very cutting-edge of luxury experiences.
Join us during this exciting period at the Conservatorium Hotel transitions to Mandarin Oriental by early 2026.

As Assistant Banqueting Manager you will be responsible for the following duties:

• Oversee all aspects of the daily operation of the hotel’s Banqueting department;
• Supervise the banqueting teams, organise team meetings, internal communication, training and administration.;
• Ensure that our service is performed to its highest level and in full compliance with our standards.;
• Showcase efficient daily communication with our Sales and Culinary team to ensure seamless communication between your departments.

The Banqueting area in the Conservatorium hotel is located in the glass building, and consists of 6 meeting rooms. In the Blue, Yellow, Red and Orange room, small events take place such as meetings, private dinners and board meetings. In the larger spaces, our Symphony and Harmony rooms, we can host events up to 150 people.

DISCOVER YOUR ROLE WITHIN OUR LUXURY HOTEL:

The Conservatorium hotel is on track to transition to Mandarin Oriental by early 2026. Our teams consist of a diverse group of talented people with a wide range of backgrounds and specialties. This committed team is united by an open work culture that celebrates individuality, emphasises performance and encourages everyone to achieve their full potential. In addition to our commitment to the highest level of service we take pride in a longstanding track record of sustainable practices woven into every layer or our company. Apply through this website and let us know why you are interested! We look forward to seeing your application. For any questions, reach out to us via +31 (0)20-570 0043.

As Assistant Banqueting Manager you will be responsible for the following duties:

• Oversee all aspects of the daily operation of the hotel’s Banqueting department;
• Supervise the banqueting teams, organise team meetings, internal communication, training and administration.;
• Ensure that our service is performed to its highest level and in full compliance with our standards.;
• Showcase efficient daily communication with our Sales and Culinary team to ensure seamless communication between your departments