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Assistant Bar Manager at Minor International

Abu Dhabi, Abu Dhabi, United Arab Emirates -

Full Time

Start Date

Immediate

Expiry Date

05 Jun, 26

Salary

0.0

Posted On

07 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Beverage Development, Guest Service, Leadership, Teamwork, Attention To Detail, Sales Skills, Beverage Preparation, Quality Control, Operational Excellence

Industry

Hospitality

Description

Company Description A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara welcomes guests for journeys rich in discovery. Job Description You are a bar professional which is in an artistic and creative role, and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions. You are responsible for ensuring that guests are delighted by the quality, creativity and variety of our beverage offerings. Your key duties and responsibilities are to serve the guests in accordance with our standards and quality in a gracious and courteous manner, to make sure that the bar is professionally set up at all times, and to process drink orders quickly and efficiently. You will be expected to take pride in all facets of service, quality, appearance, and cleanliness of yourself and your area of responsibility, and you must understand and adhere to the Beverage Department Standard Operating Procedures, and Beverage Manual. Qualifications • College Diploma in Hotel/Event Management or related field • Previous experience in a Food & Beverage/Events leadership role • Passion for leadership and teamwork • Eye for detail to achieve operational excellence • Excellent guest service and sales skills Company Location: Desert Islands Resort & Spa by Anantara

Responsibilities

The Assistant Bar Manager is responsible for developing original and creative beverages using local ingredients and ensuring guests are delighted by the quality and variety of offerings. Key duties include serving guests graciously, maintaining a professionally set up bar, and processing drink orders efficiently.