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Assistant Chef at Areeb

Chantada, Galicia, Spain -

Full Time

Start Date

Immediate

Expiry Date

06 Jun, 26

Salary

0.0

Posted On

08 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Pastry Production, Ingredient Preparation, Production Monitoring, Food Safety Standards, Hygiene Standards, Recipe Following, Quality Control, Presentation Standards, Inventory Management, Workflow Efficiency

Industry

Construction

Description

On behalf of our client, we are looking for an Assistant Chef to join their team in Jeddah Job Summary The Assistant Chief will support the Pastry Chef in daily factory operations, ensuring high-quality pastry production and maintaining efficient workflow. The role involves preparing ingredients, monitoring production lines, and ensuring all food safety standards are met in a high-volume environment. Job Specifications · Previous experience supporting chefs in pastry or dessert kitchens. · Basic knowledge of Western desserts, pastries, and bakery operations. · Ability to work effectively in a in a pastry production or factory environment. · Strong commitment to food safety and hygiene standards. Job Description Responsibilities and Duties Leadership · Assist the head pastry chef in preparing and producing desserts and pastries. · Follow recipes and maintain high quality and presentation standards. · Support factory or kitchen operations to ensure smooth workflow. · Help manage ingredients, inventory, and hygiene standards. · Collaborate with the team to meet production targets.

Responsibilities

The Assistant Chef will support the Pastry Chef in daily factory operations, focusing on ensuring high-quality pastry production and maintaining an efficient workflow. This includes preparing ingredients, monitoring production lines, and adhering strictly to all food safety standards in a high-volume setting.