Job Responsibilities:
1. Pleases customers by providing a pleasant dining experience.
2. Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; and maintaining a sanitary kitchen.
3. Executes cold food production in accordance with standards of plating guide specifications.
4. Adheres to proper food handling, sanitation, and safety procedures.
Requirements:
1. Minimum one (1) years of cooking experienced include food preparation
2. Current food handler certification

We regret that only shortlisted candidate will be notified

• M-Power Human Resource Pte.Ltd.
• EA License No: 16C8377
• EAP Name/ Registered No: Liu Zhe / R1660186

Please refer the Job description for details