Assistant F&B Grill Manager (Front of House)
at
Bentwater Yacht Country Club
Montgomery, TX 77356, USA
-
Full Time
Start Date
Immediate
Expiry Date
08 Oct, 25
Salary
24.0
Posted On
09 Jul, 25
Experience
0 year(s) or above
Remote Job
Yes
Telecommute
Yes
Sponsor Visa
No
Skills
Good communication skills
Industry
Hospitality
Description
Responsibilities
Ensure all staff are trained and certified according to the training procedures set forth by management.
Supervise floor shift.
Maintain positive relationships with the entire F&B team.
Work as a leader whether on a “training” shift or not.
Greet members and guests and provide with the highest quality of service in a friendly manner.
Complete all required set-up and break-down duties in accordance with set standards.
Be responsible for details of your section of the dining room, ensure the table is set correctly, and make sure the tables are set; salt, pepper, and sugar caddies are clean and full.
Expedite all ordered menu items in the kitchen and ensure they go out correctly.
Check bulletin board for any messages or special information.
Adhere to all company cash handling procedures.
Close out all food and beverage checks as they are paid.
Monitor and record all voids, deletions, and discounts or comps with a supervisor/manager’s signature.
Adhere to company safety guidelines, food safety, and alcoholic beverage regulations.
Perform opening and closing procedures in accordance with set standards.
Diffuse customer complaints.
Delegate basic tasks to staff.
Ensure all steps of service as outlined in training material are being followed.
Leading other outlets as requested for CMF and special events.
Ensure is equipment is maintained properly by submitting work orders for equipment in need of repair.
Fulfill any additional request made by F&B Senior Management in regards to your position.
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