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Assistant F&B Manager - Japanese Restaurant at Minor International

, , Thailand -

Full Time

Start Date

Immediate

Expiry Date

25 Jun, 26

Salary

0.0

Posted On

27 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Team Supervision, Service Quality Maintenance, Cost Management, Revenue Driving, Upselling, Guest Engagement, Hygiene Standards, Safety Standards, Leadership, Teamwork, Detail Orientation, Guest Service

Industry

Hospitality

Description

Company Description Anantara, a luxury brand under Minor Hotels, delivers meaningful journeys through authentic experiences and heartfelt hospitality. In its Japanese restaurant, this is reflected through refined techniques, premium ingredients, and a commitment to quality, creating exceptional and memorable dining experiences. Job Description You will support the daily operations of the Japanese restaurant, ensuring exceptional service standards and guest satisfaction in line with brand expectations. This role involves supervising the team, maintaining service quality, managing costs, and driving revenue through effective upselling and guest engagement. You will work closely with the kitchen and service teams to ensure smooth operations, uphold hygiene and safety standards, and deliver a refined and authentic dining experienc Qualifications • College Diploma in Hotel Management or related field • Previous experience in a Food & Beverage/Restaurant operations leadership role • Passion for leadership and teamwork • Eye for detail to achieve operational excellence • Excellent guest service skills Company Location: Anantara Rasananda Koh Phangan Villas

Responsibilities

The Assistant F&B Manager will support the daily operations of the Japanese restaurant, ensuring exceptional service standards and guest satisfaction align with brand expectations. This involves supervising the team, maintaining service quality, managing costs, and actively driving revenue through effective engagement.