Assistant Food & Beverage Manager at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates -
Full Time


Start Date

Immediate

Expiry Date

19 Dec, 25

Salary

0.0

Posted On

21 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Service Focused Personality, Leadership Experience, 5 Star International Brand Experience, Attention to Detail, Quality Results, Relationship Building, Communication Skills, Team Culture, High Performance

Industry

Hospitality

Description
Company Description Get ready to discover Mövenpick Resort Al Marjan Island, a 5 star resort in Ras Al Khaimah built beside 300M. of soft sand beach. 418 rooms and suites offer flexible comfort with spectacular sea views from every balcony. Six specialty bars and restaurants , three outdoor pools, a wellness hub with a fully equipped gym and four treatment rooms, water sports, and a year round Kids Club make it an ideal holiday destination. Whatever your pace, in the sea or on land, enjoy an experience fueled environment. Job Description Assistant Food & Beverage Manager Are you a passionate foodie who is not afraid of thinking outside the box? Then, we have the job for you! As an Assistant Food & Beverage Manager, you'll assist our F&B Director in leading the department, driving guest satisfaction, and developing high-performing teams. What is in it for you: Employee benefit card offering discounted rates in Accor worldwide Learning programs through our Academies and the opportunity to earn qualifications while you work Opportunity to develop your talent and grow within your property and across the world Ability to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21 What you will be doing: Lead, mentor and train the Food & Beverage Operations team for smooth operation Ensure Food & Beverage relevant brand standards are maintained Ensure consistent and efficient service is provided by well trained team to our guests Oversee the implementation of a training plan for all food & beverage team members Strategize on new products and service offerings Maintains a presence in the outlets during operating hours Foster a winning, solution-oriented work environment, motivating and engaging employees to continuously deliver the best possible service and to provide feedback and suggestions To drive the performance of the food & beverage team members, including completion of performance appraisals, coaching counselling and performance management in conjunction with People & Culture To provide support to the F&B Director in strategic planning, operational management, and team leadership to drive excellence in the Food & Beverage department Qualifications Your experience and skills include: Service focused personality is essential and previous leadership experience required Previous experience with 5 Star International Brand in a complex F&B Operations will be preferred Should have eye to details and focus on quality results in terms of service Proven ability to build and maintain good relationships with all stakeholders Communicate thoughts, actions and opportunities clearly with strong networking skills Ability to lead by example, believe in a strong team culture and set the scene for high performance Your team and working environment: Fun-loving, vibrant and passionate to grow with us! Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Additional Information Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

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Responsibilities
Lead and mentor the Food & Beverage Operations team to ensure smooth operations and high guest satisfaction. Support the F&B Director in strategic planning and operational management.
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