Join Our Crew!
Blowers & Grafton dishes up authentic street food, delivering real, honest ingredients and laid-back, East Coast hospitality.
B&G sources as much of its menu from out East as possible to bring you tasteful tributes, genuine flavours and all the classics! From the OG Halifax Donair and Garlic Fingers, to the Mini Lobster Rolls and Fried Clams, it’s all washed down with your choice of craft beer or cocktails.
B&G was founded by a group of passionate Canadians with a bold vision: to salute the spirited roots of Halifax with fellow Maritimers and share this beloved experience of food, drink, music and culture with the rest of Canada.

Assistant General Manager Roles & Responsibilities

• Maintain our fun, positive and respectful culture while keeping team members on task with their responsibilities
• Assist GM in hiring, onboarding, training and coaching our team members
• Adhere to all B&G policies and procedures
• Manage floor. Pre-shift, cuts, dealing with discounts, voids and guest complaints
• Build a schedule for the FOH team and approve shift swaps & time off requests
• Complete assigned ordering on a weekly basis
• Understand and adhere to all of the B&G policies and procedures
• Understand and embrace the B&G culture and values
• Perform daily cashouts, paying out tips to the team and ensure the float is balanced
• Ensure takeout and delivery partner orders are properly set, accepted, packaged, and completed
• Attend all manager meetings
• Drive marketing initiatives and help GM with marketing calendar
• Weekly communication on updates, reminders, and other important messages to the team
• Assist the bar team with their ordering and PAR levels
• Have a passion for providing East Coast Hospitality!

What’s In It For You?
Blowers & Grafton provides best in class training for all new and existing partners. We believe in side by side in depth training for all of our partners. Through our customized training programs our partners learn about leadership, providing exceptional guest experiences and culinary excellence.
Who You Are?
Are you ready to join the B&G crew & bring some East Coast Flavour to your career? If you are outgoing, dependable, and motivated, you will fit in great! Management experience in a restaurant is required. Apply today and become part of an awesome team, build management and leadership skills and realize leadership opportunities that allow you to be part of one an exciting and growing Canadian Restaurant!
Job Type: Full-time
Pay: $40,000.00-$45,000.00 per year

Benefits:

• Dental care
• Extended health care
• Paid time off

Work Location: In perso

• Maintain our fun, positive and respectful culture while keeping team members on task with their responsibilities
• Assist GM in hiring, onboarding, training and coaching our team members
• Adhere to all B&G policies and procedures
• Manage floor. Pre-shift, cuts, dealing with discounts, voids and guest complaints
• Build a schedule for the FOH team and approve shift swaps & time off requests
• Complete assigned ordering on a weekly basis
• Understand and adhere to all of the B&G policies and procedures
• Understand and embrace the B&G culture and values
• Perform daily cashouts, paying out tips to the team and ensure the float is balanced
• Ensure takeout and delivery partner orders are properly set, accepted, packaged, and completed
• Attend all manager meetings
• Drive marketing initiatives and help GM with marketing calendar
• Weekly communication on updates, reminders, and other important messages to the team
• Assist the bar team with their ordering and PAR levels
• Have a passion for providing East Coast Hospitality