About Us:
Kiln is a Thai-inspired open-kitchen restaurant in Soho, cooking with charcoal-fired woks and grills. Our cuisine is influenced by the border regions of Thailand, Myanmar, and Laos. We source exceptional produce from trusted farmers and growers. We foster a fast-paced, friendly environment where research, creativity, and new ideas are encouraged. Kilnhas won multiple awards and appeared on prestigious restaurant lists, earning its place as a key institution in the London dining scene. We hold daily briefings with the team to taste dishes and wines from our ever-evolving menu. We value curiosity and humility—experience isn’t essential, but a desire to learn is.
A rare opportunity has arisen to join Kiln, shaping our next decade of success. We’re looking for an Assistant General Manager ready to bring their creativity, commercial savvy, and leadership expertise to our expanding group. You’ll receive every support and development opportunity needed to thrive in this dynamic environment.

• You’ll always lead your team by example, promoting professionalism and a strong team culture.
• Ensure guests have an exceptional experience by managing interactions, addressing feedback, and creating a welcoming environment.
• Assist the General Manager in developing strategies to improve guest and team experiences.
• Promote collaboration by organising regular meetings and appraisals for the management team and front-of-house staff.
• Identify training and development opportunities for team members.
• Work with the General Manager and Head Chef to support talent development within the business.
• Be knowledgeable about our suppliers, products, and our brand.
• Collaborate with the kitchen team to maintain the quality of our dishes.
• Support with admin tasks, such as rota creation with the support of the General Manager.
• Ensure team training compliance is completed, in order for food safety regulations to maintain a 5-star EHO rating.
• Oversee daily site maintenance issues, reporting and addressing concerns promptly.