Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium
Assistant Kitchen Manager at Schilos Deli Inc
San Antonio, Texas, United States -
Full Time

Start Date

Immediate

Expiry Date

14 May, 26

Salary

0.0

Posted On

13 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Kitchen Management, Health And Safety Guidelines, Staff Supervision, Performance Evaluation, Inventory Management, Cost Control, Waste Reduction, Training, Policy Implementation, Menu Planning, Ordering Ingredients, Recipe Knowledge, Sanitation Guidelines, Conflict Management, Communication Skills, Team Management

Industry

Description
Description DESCRIPTION Maintain a clean kitchen following all health and safety guidelines. Supervise and evaluate Kitchen employees Evaluate staff performance and provide feedback Estimate future needs for goods, kitchen utensils and cleaning products Ensure compliance with sanitation and safety regulations Control operational costs, identify and implement measures to cut waste Train new and current kitchen employees Implement policies and protocols that will maintain future restaurant operations Promote continuous skill development Assist with ordering and monthly inventory Requirements REQUIREMENTS Proven work experience as a Kitchen Manager Hands-on experience with planning menus and ordering ingredients Knowledge of a wide range of recipes Ability to follow all sanitation guidelines Conflict management abilities Very good communication skills, bilingual preferred Ability to manage a team in a fast-paced work environment Benefits Medical Insurance Dental & Vision reimbursement 401K with 4 % company match Paid Time Off
Responsibilities
The Assistant Kitchen Manager is responsible for maintaining kitchen cleanliness according to health and safety guidelines while supervising and evaluating kitchen staff performance. This role also involves estimating future supply needs and controlling operational costs to minimize waste.