Assistant Kitchen Manager - Yellow Banks at Addiction Recovery Care

Owensboro, Kentucky, United States -

Full Time

Start Date

Immediate

Expiry Date

20 Mar, 26

Salary

0.0

Posted On

20 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Food Preparation, Inventory Management, Meal Planning, Client Interaction, Communication Skills, Organization Skills, Time Management, Problem Solving, Safety Compliance, Teamwork, Cooking Skills, Recipe Adjustment, Equipment Knowledge, Confidentiality, Professional Attitude, Physical Stamina

Industry

Hospitals and Health Care

Description

Are you looking for the best place to work? Join Addiction Recovery Care, LLC (ARC) which was selected as one of the 2024 Best Places to Work in Kentucky by the Kentucky Chamber of Commerce, based on surveys of our employees! Are you passionate about serving in an environment of shared purpose and shared goals while driving the ARC mission and values to excellence for our clients, patients and team members? ARC has been leading the way and has become one of the fastest growing healthcare systems in Kentucky (and beyond!) in addiction treatment, mental health services and improving lives by creating opportunities for people to discover hope and live their God-given destiny! ARC is ready to offer you “The B.E.S.T. of ARC” (Balance, Energy, Safety, Training) on day 1 when you enter through our doors. ARC is a thriving, dynamic, and fast-paced healthcare system environment where compassion, accountability, respect for the dignity of life, entrepreneurship, and stewardship are key elements of everything we do! We are hiring an Assistant Kitchen Manager for our growing team. The Assistant Kitchen Manager is responsible for managing food preparation and service in a residential facility. This position offers the opportunity to work in a dynamic, team-oriented environment supporting individuals as they overcome substance abuse addiction. Key Responsibilities: Maintain confidentiality and comply with company, state, federal and HIPPA rules and regulations Maintain a positive, professional attitude toward clients, staff, and volunteers Maintain a safe, clean working environment Maintain working knowledge of all kitchen equipment and tools Receive, store and safely maintain all food items Maintain inventory of food, supplies, and kitchen equipment; Place orders to replenish stock when necessary Plan, prepare and clean up meals Assist and oversee clients with meal preparation and cleanup Purchase grocery items using client WIC benefits Knowledge of airborne and blood-borne pathogens (TB, HIV/AIDS, HB) and risk reduction methodologies, and the use of universal precautions. Key Experience and Education Needed: High school graduate or GED Valid driver's license Self-motivated Availability to work some evening, overnight, and/or weekend shifts Good communication and organization skills Ability to manage time efficiently, meet deadlines and stay on schedule Ability to read and adjust recipes as needed Ability to lift 50 lbs Ability to bend, squat, and stand for long periods of time. Problem-solving abilities ARC full-time employees enjoy very attractive benefits packages for employees and their families to include health, dental, vision, life insurance, a wide array of ancillary insurance products for life’s needs, 401(k) plan with company matching and to ensure the work-life balance - generous paid vacation, sick, holiday and maternity/paternity leave policies. Come join ARC and transform lives anchored in strong family relationships, social responsibility and meaningful career paths by empowering our nationally recognized crisis to career model! Addiction Recovery Care, LLC and its affiliated entities are an equal opportunity employer. ADA Disclaimer: In developing this job description care was taken to include all competencies needed to successfully perform in this position. However, for Americans with Disabilities Act (ADA) purposes, the essential functions of the job may or may not have been described for purposes of ADA reasonable accommodation. All reasonable accommodation requests will be reviewed and evaluated on a case-by-case basis.

Responsibilities

The Assistant Kitchen Manager is responsible for managing food preparation and service in a residential facility. This includes overseeing clients with meal preparation and maintaining a safe and clean working environment.