Assistant Manager(5439) - 7539 US Highway 64 at Domino's Pizza LLC

Memphis, Tennessee, United States -

Full Time

Start Date

Immediate

Expiry Date

21 Feb, 26

Salary

0.0

Posted On

23 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Food Preparation, Inventory Control, Staff Scheduling, Leadership, Communication, Interpersonal Skills, Food Safety, Sanitation Practices, Work Ethic, Coaching, Problem Solving, Administrative Tasks, Team Management, Operational Efficiency, Customer Satisfaction

Industry

Restaurants

Description

Company Description Domino’s Pizza Team DAKS is looking for enthusiastic and dedicated individuals to join our team! We own and operate Domino's Pizza stores across Texas, Alabama, Tennessee, and Mississippi. At DAKS, we're more than just a pizza company; we're a family that values creating positive experiences for both our customers and our team members. Job Description Domino's Pizza Assistant Managers play a critical role in ensuring the smooth operation of the store. They work closely with the General Manager and other team members to maintain high standards of customer service, product quality, and operational efficiency. This role is a steppingstone for aspiring managers, offering valuable experience, and training for future leadership positions within the company. Responsibility Assisting the General Manager in managing all aspects of restaurant operations, including customer service, food preparation, inventory control, and staff scheduling. Supervising and training team members, ensuring they adhere to company policies and procedures, and providing feedback and coaching. Maintaining a clean and organized work environment, following safety and sanitation guidelines. Managing customer complaints and ensuring customer satisfaction. Contributing to the development and implementation of strategies to improve restaurant performance and achieve goals. Performing administrative tasks and inventory management. Assume the role and responsibilities of acting General Manager (GM) in the GM's absence, ensuring continuity of operations Qualifications Previous experience in a fast-paced, customer service-oriented environment, ideally in the food service industry. Strong leadership skills, with the ability to motivate and inspire team members. Excellent communication and interpersonal skills, with the ability to effectively interact with customers and staff. Ability to work independently and manage multiple tasks efficiently. Knowledge of food safety and sanitation practices. A strong work ethic and a commitment to providing exceptional customer service. Must be at least 18 years of age. Additional Information All your information will be kept confidential according to EEO guidelines.

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Responsibilities

Assistant Managers assist the General Manager in managing all aspects of restaurant operations, including customer service and food preparation. They also supervise and train team members while maintaining a clean and organized work environment.