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Assistant Manager at Alchemy

Middleton, Massachusetts, United States -

Full Time

Start Date

Immediate

Expiry Date

13 Feb, 26

Salary

26.0

Posted On

15 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Leadership, Communication, Guest Service, Team Support, Training, Cash Handling, POS Operations, Problem Solving, Flexibility, Hospitality

Industry

Hospitality

Description

Description Maggie’s Farm is part of the Serenitee Restaurant Group, a locally owned collection of restaurants on the North Shore. We are passionate about scratch kitchens, craft cocktails, and creating memorable guest experiences. Our culture is built on teamwork, growth, and delivering hospitality that makes people feel at home. We are seeking an energetic and motivated Assistant Manager to join our team at Maggie’s Farm in Middleton. The Assistant Manager is responsible for overseeing daily operations during assigned shifts, ensuring smooth service, supporting team members, and delivering outstanding guest experiences. Responsibilities Supervise and support front-of-house staff during shifts Ensure excellent guest service and address guest concerns promptly and professionally Maintain restaurant standards of cleanliness, safety, and compliance Assist with training and coaching staff to achieve performance goals Monitor cash handling, POS operations, and opening/closing procedures Act as the point of leadership when the General Manager is not on site What We Offer Competitive hourly wage of $24 - $26 and hour depending on experience Superb health and dental benefits with an excellent employer contribution to both Paid Vacation Time Bi-Annual Bonuses Excellent discount program throughout the entire Serenitee Restaurant Group Great Referral Program Ongoing opportunities for financial and career growth! If you are passionate about leading a team, driving sales, and providing outstanding customer service, we encourage you to apply for the Assistant Manager position. Join us in creating an exceptional experience for our customers while fostering a supportive work environment for our staff. Requirements Prior restaurant leadership or supervisory experience preferred Strong communication and leadership skills Ability to work in a fast-paced, high-volume environment Commitment to hospitality and creating positive guest experiences Flexibility to work nights, weekends, and holidays as needed

Responsibilities

The Assistant Manager is responsible for overseeing daily operations during assigned shifts and ensuring smooth service. This includes supervising staff, maintaining cleanliness and safety standards, and addressing guest concerns.