Assistant Manager
at Burger King
Pryor, OK 74361, USA -
Start Date | Expiry Date | Salary | Posted On | Experience | Skills | Telecommute | Sponsor Visa |
---|---|---|---|---|---|---|---|
Immediate | 18 Jun, 2024 | USD 13 Hourly | 18 Mar, 2024 | N/A | Flexible Schedule,Life Insurance,Vision Insurance,Health Insurance | No | No |
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Description:
QUALIFICATIONS AND SKILLS
- Demonstrated understanding of guest service principles
- Hiring decisions, compensations, benefits, and employment terms and conditions at independent franchised Burger King® Restaurants will vary and are determined solely by the Franchise.
Every day, more than 11 million guests visit BURGER KING® restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. The original HOME OF THE WHOPPER®, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.
Pay: Starting at $13 / hour
Pay:
- Bonus pay
Benefits:
- Flexible schedule
- Health insurance
- Vision insurance
- Life insurance
- Employee discount
- Paid training
Job Type: fulltime
Schedule:
- 8 hour shift
- Weekend availability
- Holidays
Education: No education required
Work location: On-sit
Responsibilities:
- Maintains inventory
- Keep operational standards and procedures
- Ensures preventative maintenance of restaurant facility and equipment is completed in accordance with Company standards, interacting with external vendors as required
- Ensures that restaurant follows all cash control and security procedures
- Interact in a positive and professional manner with guests and coworkers
- Motivates and directs team members to exceed guest expectations with accurate, fast and friendly service in a clean facility
- Provides coaching and feedback to Shifts Coordinators and Team Members to increase the restaurant team’s capabilities and raise restaurant performance
- Directs restaurant team toward efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines
- Ensures that restaurant upholds operational and brand standards
- Performs duties of Hourly Shift Coordinator when necessary
REQUIREMENT SUMMARY
Min:N/AMax:5.0 year(s)
Restaurants
Hotels / Restaurants
Chefs
Graduate
Proficient
1
Pryor, OK 74361, USA