JOB SUMMARY

We are seeking a dedicated and enthusiastic Assistant Manager to join our newly refurbished pub. The ideal candidate will possess a strong background in a high volume food lead pub or restaurant, with a passion for delivering exceptional service. This role involves supervising a large team and working to multiple KPIs.

REQUIREMENTS

• Proven experience in a hospitality role, preferably within a volume food based Pub or restaurant environment.
• Strong supervisory skills with the ability to lead and motivate a team effectively.
• Familiarity with bartending practices and cocktail making.
• Exceptional communication skills, both verbal and written, to interact effectively with team and guests.
• A passion for delivering high-quality service and a commitment to maintaining standards.
• Ability to work flexible hours, including evenings and weekends as required by the business needs.
  If you are looking for an opportunity to grow your career in the hospitality industry while making a positive impact on our team, we encourage you to apply for the Assistant Manager position today!
  Job Types: Full-time, Permanent
  Pay: Up to £35,000.00 per year

Additional pay:

• Bonus scheme
• Tips

Benefits:

• Company pension
• Discounted or free food
• Employee discount
• Employee stock ownership plan
• Free parking
• On-site parking
• Referral programme
• Sick pay
• Store discount

Ability to commute/relocate:

• Bath BA2 9BB: reliably commute or plan to relocate before starting work (required)

Experience:

• Restaurant management: 1 year (required)

Work Location: In perso

• Assist the General Manager in overseeing daily operations and team performance.
• Supervise food preparation and ensure compliance with health and safety regulations.
• Provide leadership and support to the team, fostering a positive work environment.
• Help coordinate FOH and BOH teams to ensure a smooth operation.
• Engage with guests to ensure satisfaction and address any concerns promptly.
• Assist in training new team members on procedures and standards.