Start Date
Immediate
Expiry Date
08 May, 25
Salary
84000.0
Posted On
08 Feb, 25
Experience
0 year(s) or above
Remote Job
No
Telecommute
No
Sponsor Visa
No
Skills
Ged, Restaurant Management
Industry
Hospitality
ADDITIONAL INFORMATION
Job Number25008376
Job CategoryFood and Beverage & Culinary
LocationSheraton Centre Toronto Hotel, 123 Queen Street West, Toronto, ONT, Canada, M5H 2M9
ScheduleFull Time
Located Remotely?N
Position Type Management
JOB SUMMARY
Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures. Assists in the ordering of F&B supplies, cleaning supplies, and uniforms. Supervises staffing levels to verify that guest service, operational needs, and financial objectives are met. Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed.
EDUCATION AND EXPERIENCE
OR