OVERVIEW

We are seeking a dedicated and experienced Assistant Manager to join our dynamic team. The ideal candidate will possess a strong background in the hospitality industry, with a focus on food preparation and culinary excellence. As an Assistant Manager, you will play a crucial role in supporting the daily operations of our establishment, ensuring exceptional service and maintaining high standards of food safety and quality.

EXPERIENCE

• Proven supervisory experience within a restaurant or hospitality setting
• Strong culinary experience with knowledge of food preparation techniques
• Familiarity with food safety standards and best practices in food production
• Previous experience in team management, demonstrating leadership skills
• Background in serving or barista roles is advantageous
• Excellent communication skills and a passion for delivering outstanding hospitality
  If you are enthusiastic about leading a team in a fast-paced environment while ensuring high-quality service, we would love to hear from you. Join us in creating memorable experiences for our guests!
  Job Type: Full-time
  Pay: £27,000.00-£35,000.00 per year
  Work Location: In perso

• Assist in overseeing daily operations, ensuring smooth functioning of the restaurant or hospitality venue
• Supervise and train staff, fostering a positive team environment and promoting effective teamwork
• Manage food preparation and production processes, adhering to food safety regulations
• Support in menu planning and execution, contributing to culinary creativity and innovation
• Handle customer inquiries and complaints with professionalism, ensuring guest satisfaction
• Maintain cleanliness and organisation of the kitchen and dining areas
• Collaborate with management to implement operational improvements and enhance service quality