OVERVIEW

We are seeking a dedicated and experienced Assistant Manager to join our dynamic team. The ideal candidate will play a crucial role in supporting the daily operations of our establishment, ensuring that we deliver exceptional service and maintain high standards in food preparation and hospitality. This position is perfect for individuals with a passion for the culinary arts and a strong background in team management within the restaurant or hospitality industry.

SKILLS

• Strong supervisory experience with demonstrated ability in team management.
• Background in restaurant or hospitality settings, with culinary experience being highly advantageous.
• Knowledge of food safety regulations and best practices in food production.
• Excellent leadership skills with the ability to motivate and inspire a diverse team.
• Experience as a barista or knowledge of beverage preparation is a plus.
• Strong communication skills, both verbal and written, to effectively interact with staff and customers alike. Join us as we strive to create memorable dining experiences while nurturing a supportive workplace culture!
  Job Types: Full-time, Permanent
  Pay: £28,000.00-£35,000.00 per year
  Work Location: In perso

• Assist in overseeing daily operations to ensure smooth functioning of the restaurant or café.
• Supervise staff, providing guidance and support to foster a positive working environment.
• Manage food preparation and production processes, ensuring adherence to food safety standards.
• Train new employees in cooking techniques, serving practices, and customer service protocols.
• Collaborate with the management team to develop menus and implement promotional activities.
• Maintain cleanliness and organisation of the kitchen and dining areas, adhering to health regulations.
• Handle customer inquiries and complaints professionally, ensuring satisfaction at all times.
• Monitor inventory levels and assist with ordering supplies as needed.