Assistant Manager at The Mayfair Doncaster
England, London - England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

16 Dec, 26

Salary

56000.0

Posted On

22 Sep, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hospitality & Travel

Description

Full job description

The Mayfair Doncaster is looking for an Assistant Manager

We are seeking a highly motivated and experienced Assistant Manager to

join our team. As an Assistant Manager, you will play a crucial role in

ensuring the smooth operation in the venue. You will assist in

managing daily operations, supervising staff, and providing excellent

customer service.

Duties:

- Assist the Manager in overseeing all aspects of the business.

- Supervise and train staff members in all aspects of the business.

- Monitor inventory levels and place orders as needed

- Assist in creating employee schedules and managing labor costs

- Resolve customer complaints or issues in a timely and professional

manner

- Collaborate with the Manager to develop strategies for increasing

sales and improving profitability

- Maintain a clean and organized work environment

Skills:

- Previous experience in the hospitality industry, preferably in a

pub/restaurant setting

- Strong knowledge of health & safety regulations, HR and compliance.

- Excellent communication and interpersonal skills

- Ability to work well under pressure and handle multiple tasks

simultaneously

- Proven experience in supervising and managing a team

- Strong leadership skills with the ability to motivate and inspire

others

- Proficient in basic computer skills

If you are passionate about the hospitality industry, have excellent

leadership skills, and thrive in a fast-paced environment, we would love

  • to hear from you.
Responsibilities

Full job description

The Mayfair Doncaster is looking for an Assistant Manager

We are seeking a highly motivated and experienced Assistant Manager to

join our team. As an Assistant Manager, you will play a crucial role in

ensuring the smooth operation in the venue. You will assist in

managing daily operations, supervising staff, and providing excellent

customer service.

Duties:

- Assist the Manager in overseeing all aspects of the business.

- Supervise and train staff members in all aspects of the business.

- Monitor inventory levels and place orders as needed

- Assist in creating employee schedules and managing labor costs

- Resolve customer complaints or issues in a timely and professional

manner

- Collaborate with the Manager to develop strategies for increasing

sales and improving profitability

- Maintain a clean and organized work environment

Skills:

- Previous experience in the hospitality industry, preferably in a

pub/restaurant setting

- Strong knowledge of health & safety regulations, HR and compliance.

- Excellent communication and interpersonal skills

- Ability to work well under pressure and handle multiple tasks

simultaneously

- Proven experience in supervising and managing a team

- Strong leadership skills with the ability to motivate and inspire

others

- Proficient in basic computer skills

If you are passionate about the hospitality industry, have excellent

leadership skills, and thrive in a fast-paced environment, we would love

  • to hear from you.
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