Assistant Meat Team Leader at Queens Price Chopper

Town of Colonie, New York, United States -

Full Time

Start Date

Immediate

Expiry Date

24 Jan, 26

Salary

27.5

Posted On

26 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Meat Cutting, Sanitation Guidelines, Communication Skills, Team Management, Problem Solving, Attention to Detail, Quality Control

Industry

Retail Groceries

Description

Pay Range: $16.25- $27.50 SUMMARY Provides fast, friendly service to all Price Chopper customers. Responsible for the operation of the meat department in the absence of the meat manager. Cuts all meat in accordance with trim "specs" and guidelines and ensures the quality and freshness of product in the meat case to promote optimal opportunity for sales. Responsible for providing excellent customer service (both internally and externally) and courtesy on an on-going basis. Must adhere to all sanitation guidelines.ESSENTIAL DUTIES AND RESPONSIBILITIES MINIMUM QUALIFICATIONS Must be at least 18 years of age. Ability to manage others and demonstrate follow-through to achieve desired results and objectives. Ability to pass a cutting test.EDUCATION AND EXPERIENCE Satisfactory performance reviews. Basic computer skills. Strong communication skills. High School Degree or equivalent. 6-12 months of related experience.PHYSICAL REQUIREMENTS Bending Frequent 3-5 HoursExposure to Cold Environment Constant 5-8 HoursGrasping/Finger Movement & Dexterity- Left/Right Hands Constant 5-8 HoursPivoting Constant 5-8 HoursPushing/Pulling Constant 5-8 Hours up to 75lbsSquatting/Kneeling Occasional 1-3 HoursStanding Constant 5-8 HoursTwisting Constant 5-8 HoursWalking Constant 5-8 HoursLifting Frequent 3-5 Hours up to 50lbsPushing/Pulling Occasional 1-3 Hours up to 2400lbsEQUIPMENT USED Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws. Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

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Responsibilities

The Assistant Meat Team Leader provides fast, friendly service to customers and is responsible for the operation of the meat department in the absence of the meat manager. This includes cutting meat according to specifications and ensuring product quality and freshness.