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Assistant Outlet Manager at Minor International
, South Huvadhu Atoll, Maldives -
Full Time

Start Date

Immediate

Expiry Date

30 Jan, 26

Salary

0.0

Posted On

01 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Teamwork, Operational Excellence, Guest Service, Food & Beverage Management, Training Development, Performance Management, Safety Standards, Sanitation Standards, Preventative Maintenance, Motivation, Detail Orientation

Industry

Hospitality

Description
Company Description NH Collection Maldives is a private island in the Gaafu Dhaalu Atoll. Shaped like a seashell, with lagoon surrounding, it is incomparable in beauty, and hidden away from the worries of the world. Time on the island flows through sunny days and starlit nights, with moments that are captivating, distinctive and harmonious. Indulge all your senses, feel the place, and feel extraordinary. Job Description As an Assistant Outlet Manager you will lead the operations of a specific outlet. Your key duties and responsibilities will be to ensure profitable operations, achieve outlet business goals, ensure the manning schedule is up to date, oversee regular preventative maintenance, maintain outlet safety and sanitation standards, and lead by example through a 'hands on'approach to motivate team members to excel. You will also manage team member performance, identify any training needs, develop and deliver the required training for supervisors and team members in an effective way to maximise guest satisfaction and develop team members to enable them to achieve their career goals. Qualifications College diploma in Hotel Management or related field. Previous experience in a Food & Beverage/Restaurant operations management role Passion for leadership and teamwork. Eye for detail to achieve operational excellence. Excellent guest service skills.
Responsibilities
As an Assistant Outlet Manager, you will lead the operations of a specific outlet, ensuring profitable operations and achieving business goals. You will also manage team member performance and develop training to maximize guest satisfaction.