Celebrated British chef Rick Stein is bringing his renowned philosophy of “fresh seafood, simply prepared” to Sydney’s Eastern Suburbs with the launch of his Australian flagship restaurant at the newly renovated InterContinental Coogee Beach.
Opening in November 2025, this stunning 224-seat venue will showcase the very best of Australian seafood, prepared with Rick’s signature British flair.
We are now seeking a passionate and experienced Assistant Restaurant Manager to support the leadership of front-of-house operations and help guide our team to success. This is your opportunity to be part of one of the most anticipated restaurant openings of the year.

DON’T QUITE MEET EVERY SINGLE REQUIREMENT, BUT STILL BELIEVE YOU’D BE A GREAT FIT FOR THE JOB? WE’LL NEVER KNOW UNLESS YOU HIT THE ‘APPLY’ BUTTON. START YOUR JOURNEY WITH US TODAY.

Don’t quite meet every single requirement, but still believe you’d be a great fit for the job? We’ll never know unless you hit the ‘Apply’ button. Start your journey with us today

• Deliver a warm, personalised, and seamless guest experience from arrival to departure;
• Build strong relationships with regular guests and the local community to drive loyalty and repeat visitation;
• Support the Restaurant Manager in leading, training, and mentoring the FOH team to uphold service excellence;
• Ensure compliance with health, safety, and hygiene standards, as well as internal policies and procedures;
• Assist with rostering, inventory management, and cost control to support operational efficiency and profitability;
• Identify and act on opportunities to upsell products and experiences that enhance the guest journey;
• Champion a culture of continuous improvement, coaching the team to maintain high standards in service and presentation.