Assistant Restaurant Manager at Wingstop

Brooklyn, Ohio, United States -

Full Time

Start Date

Immediate

Expiry Date

01 Jun, 26

Salary

20.0

Posted On

03 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Sales Target Achievement, Leadership, Problem Solving, Team Motivation, Food Safety Compliance, Sanitation Regulation Compliance, Policy Implementation, Staff Supervision, Training

Industry

Restaurants

Description

Description Join our team as an Assistant Restaurant Manager and become part of a special workplace that values its employees as the greatest investment. We believe in providing a supportive and collaborative environment where you can excel and grow. What we're looking for: A passion for delivering exceptional customer service and ensuring guest satisfaction. An Assistant Restaurant Manager who has a proven track record of achieving and exceeding sales targets and driving business growth. A positive attitude, high energy level, and a genuine enthusiasm for the brand. Problem-solving mindset with a focus on finding innovative solutions. Strong leadership skills with the ability to inspire and motivate a team. What we offer: Starting salary of $15.00 - $20.00 per hour Providing employees with a piece of the pie through profit sharing. Excellent benefits such as health insurance, and free meals. Opportunities for growth and advancement within the company, as we prioritize promoting from within. Paid training Flexible schedule Requirements As an Assistant Restaurant Manager, you will play a vital role in supporting the Restaurant General Manager in overseeing daily operations, delivering exceptional customer service, and driving the success of our restaurant. Some of your responsibilities will include: Ensure compliance with food safety and sanitation regulations, maintaining a clean and safe working environment. Assist in the implementation of company policies and procedures, ensuring compliance across all areas of operation. Supervise and support the restaurant staff, providing guidance and training as needed. DV & GR Enterprises dba WINGSTOP operates 20 Wingstop locations in Northeast Ohio and is rapidly growing. Growth opportunities arise often for people who align with our Purpose, Core Values, and have a strong work ethic. Join us! Disclaimer: The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position. We are an Equal Opportunity Employer. We do not discriminate based on race, color, religion, national origin, sex, age, disability, genetic information, or any other status protected by law or regulation. We intend that all qualified applicants are given equal opportunity, and that selection decisions be based on job-related factor.

Responsibilities

The Assistant Restaurant Manager will support the Restaurant General Manager in overseeing daily operations, ensuring exceptional customer service, and driving restaurant success. Key duties include ensuring compliance with food safety and sanitation regulations and assisting in the implementation of company policies and procedures.