Assistant Valet Manager - Restaurants at Clayton Valet

Clayton, Missouri, United States -

Full Time

Start Date

Immediate

Expiry Date

15 Jul, 26

Salary

50000.0

Posted On

16 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Team Leadership, Valet Operations, Staff Supervision, Client Relations, Scheduling, Timekeeping, Inventory Management, Problem Solving, Interpersonal Communication, Microsoft Office, Google Suite, Coaching, Disciplinary Actions, Operational Management

Industry

Consumer Services

Description

Assistant Valet Manager - Events & Restaurants Clayton Valet is looking for a hardworking individual ready to assist in leading a team of valet attendants at events and restaurants around the Clayton and St. Louis area. As an Assistant Manager, you will also be responsible for maintaining contact with our on-site clients and ensuring that their needs are met. You will directly supervise employees and report to the Senior Account Manager over Events & Restaurants. This role requires a professional appearance and management experience. Compensation and Benefits: * $50k annual salary * Bonus opportunities * Health/Vision/Dental/Life Insurance - available after waiting period * 401(k) with 4% Match - available after 3 months of employment * PTO plan available after hire * Weekly Pay Shifts Available: Full-time * Must be available 5 evenings a week * Must be available Fridays, Saturdays, and Sundays Primary Job Responsibilities: * Assist the Account Manager in overseeing day-to-day operations of valet services * Ensure adherence to all company policies and procedures put in place by the site contacts. * Provide coaching and other disciplinary actions when necessary * Maintain timekeeping and weekly schedules on Homebase * Maintain personnel records, including employee files, training checklists, and * Ensure that all new employees receive a training checklist and any training requested by the site * Assist in managing inventory, including valet tickets and safety equipment * Ensure adequate employee coverage throughout your locations * Become familiar with the employee handbook * Become familiar with all policies and procedures at your designated establishment(s), and ensure that employees are in compliance with them * Effectively communicate with the leadership team * Establish good rapport with all personnel at the assigned establishment * Assist in resolving operational issues as they arise by utilizing effective problem-solving techniques * Attend mandatory monthly supervisor meetings * Conduct yourself in a professional manner at all times. Job Requirements: * Must have a valid driver license * Must pass drug screening and criminal background check * Must have a clean driving record within the last 3 years * One or more years of valet experience (preferred) * One or more years of managerial experience in hospitality, restaurant, or relevant industry * High school diploma or GED * Proficient in reading, writing, and speaking in English * Proficient in Microsoft Office and Google Suite * Great interpersonal communication * Ability to work in all weather conditions * Ability to lift up to 30 lbs * Ability to stand for up to eight hours

Responsibilities

The Assistant Valet Manager oversees daily valet operations, manages staff schedules, and ensures high-quality service at various event and restaurant locations. They also maintain client relationships, handle inventory, and provide coaching to ensure team compliance with company policies.