Join Canberra’s premier Italian-style steakhouse in a leadership role combining hospitality management and wine expertise. Competitive salary, career growth, and staff benefits with an award-winning hospitality group.
COMPA is Canberra’s premier Italian-style steakhouse — where exceptional produce meets a high quality wine list. We are seeking an Assistant Venue Manager & Sommelier to support our Venue Manager in delivering outstanding guest experiences, leading our front-of-house team, and curating exceptional beverage offerings.

• Running the floor and bar with energy and style alongside our Venue Manager
• Guiding guests to the perfect food and wine match
• Curating and managing our wine & beverage lists, ensuring quality and cost control
• Leading, training & inspiring our FOH and bar teams to deliver high service standards
• Keeping service sharp, smooth and always guest-focused