ABOUT US

Masseria is a vibrant, produce-driven Italian restaurant located in the heart of WA’s wine country. We pride ourselves on handmade pasta, local seafood, and warm, polished hospitality. With a strong events calendar and growing reputation, we’re expanding our team for the busy season ahead.

Sous Chef (Lead Wedding Chef) / Full-Time
Lead the kitchen on wedding days and private events. Must be confident running a team and delivering exceptional food at scale
Pasta Chef / Full-Time or Casual
We’re looking for a pasta specialist with strong technique and a passion for seasonal Italian cooking.
Chefs / Casual
Ideal for well-rounded cooks who enjoy a fast-paced kitchen with variety. Pasta or grill experience preferred.
Kitchen Hand / Casual
Support the team with cleaning, prep, and back-of-house operations. A great foot inthe door to a dynamic kitchen.