Baker at Albertsons Companies

Philadelphia, Pennsylvania, United States -

Full Time

Start Date

Immediate

Expiry Date

27 Feb, 26

Salary

0.0

Posted On

29 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Skills

Customer Service, Communication Skills, Interpersonal Skills, Reliability, Attention To Detail, Time Management, Organizational Skills, Compliance, Food Preparation, Baking, Sanitation, Inventory Management, Manual Dexterity, Teamwork, Problem Solving, Adaptability

Industry

Retail

Description

BAKER Main Responsibilities: Maintain enthusiastic customer service and awareness. Assist customers with product suggestions, special orders, and food preparation. Prepare baked goods including bread, cookies, pastries, and donuts using division production sheets. Measure, mix, proof, and bake dough or batter; decorate and display products. Maintain cleanliness, sanitation, and visual appeal of the bakery area and equipment. Ensure proper temperatures during preparation, display, and storage. Stock, rotate, and organize inventory to ensure freshness and compliance. Follow department standards and company policies. Perform receiving duties and maintain accurate department records. Complete daily logs, production charts, and other required paperwork. We are looking for candidates who possess the following: Soft Skills: Good communication and interpersonal skills Professional demeanor with customers and coworkers Reliability and strong work ethic Ability to work independently and collaboratively Competencies: Attention to detail and quality control Time management and organizational skills Customer service orientation Compliance with safety and sanitation standards Knowledge: Basic mathematics and weights/measures Product variety, perishability, and handling Sanitation and labeling regulations Company policies and bakery department procedures Abilities: Lift and maneuver items up to 60 lbs Stand for long periods and perform repetitive tasks Manual dexterity and eye-hand coordination Operate bakery equipment (e.g., mixers, ovens, slicers, proof boxes) Educational Requirements: Food safety certification (preferred, but not required) Travel Requirements: Occasional travel within 5-10 miles of home store Other Requirements: Must comply with grooming and dress code standards May be required to work nights, weekends, and holidays Good attendance is required Exposure to flour dust, cleaning agents, and temperature extremes (400°F ovens, -20°F freezers) Why choose us? Are you ready to take the next step in your career? Join us for an exciting opportunity at Albertsons Companies, where innovation and customer service go hand-in-hand! At Albertsons Companies, we are looking for someone who’s not just seeking a job, but someone who wants to make an impact. In this role, you’ll have the opportunity to lead, innovate, and contribute to the growth of a company that values great service and lasting customer relationships. This position offers the chance to work in a fast-paced, dynamic environment that’s constantly evolving. We also provide a variety of benefits including: Competitive wages paid weekly Associate discounts Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!) Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits Leaders invested in your training, career growth and development An inclusive work environment with talented colleagues who reflect the communities we serve Our Values – Click below to view video: ACI Values A copy of the full job description can be made available to you upon request.

Responsibilities

The Baker is responsible for preparing a variety of baked goods and maintaining the cleanliness and visual appeal of the bakery area. They will also assist customers with product suggestions and ensure compliance with safety and sanitation standards.