Baker/Cashier at Bagel world Newmarket
Newmarket, ON L3Y 5Y1, Canada -
Full Time


Start Date

Immediate

Expiry Date

06 Dec, 25

Salary

18.0

Posted On

07 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Food Industry, Baking, Safety Regulations, Customer Service Skills

Industry

Hospitality

Description

JOB SUMMARY

We are seeking a dedicated and passionate individual to join our team as a baker/Cashier/barista. In this role, you will be responsible for creating delightful baked goods and providing exceptional customer service in a fast-paced environment. The ideal candidate will possess a blend of culinary skills, creativity, and a commitment to food safety standards.

EXPERIENCE

  • Previous experience in the food industry, particularly in baking or cake decorating, is preferred.
  • Familiarity with food preparation techniques and cooking methods is essential.
  • Strong customer service skills with the ability to interact positively with customers.
  • Knowledge of food handling practices and safety regulations is required.
  • Experience working in a restaurant or kitchen environment is beneficial but not mandatory. Join us in creating delicious experiences for our customers while honing your culinary skills in a supportive team atmosphere!
    Job Types: Full-time, Part-time, Permanent, Casual
    Pay: $18.00-$19.00 per hour
    Expected hours: 35 per week

Application question(s):

  • Do you have experience as a baker? Please explain
  • Do you have experience as a cashier in cafe environment? Do you have experience as a barista

Work Location: In perso

How To Apply:

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Responsibilities
  • Decorate cakes and pastries with artistic flair to meet customer specifications.
  • Prepare ingredients and assist in the cooking process for various menu items.
  • Maintain high standards of food safety and hygiene throughout the kitchen.
  • Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries.
  • Handle food packaging efficiently to ensure product quality during delivery.
  • Collaborate with team members to ensure smooth kitchen operations and timely service.
  • Keep the kitchen area organized and clean, adhering to health regulations.
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