JOB SUMMARY

We are seeking a dedicated and passionate individual to join our team as a . This role is essential in ensuring the smooth operation of our food production process, from preparation to packaging. The ideal candidate will have a strong background in culinary arts, with experience in baking, food handling, and customer service. You will play a key role in creating delightful products while maintaining high standards of food safety and quality.

REQUIREMENTS

• Proven experience in the food industry, particularly in baking or pastry preparation.
• Strong culinary skills, knowledge of food safety practices.
• Previous experience in baking in professional setting is required
• Ability to work efficiently under pressure while maintaining high-quality standards.
• Excellent customer service skills with a friendly demeanor.
• Must be prepared to having a working interview, baking, and talking with customers
  Job Types: Full-time, Part-time, Temporary
  Pay: $14.00 - $16.00 per hour
  Expected hours: 24 – 40 per week

Benefits:

• Flexible schedule
• Store discount

Work Location: In perso

• Prepare and bake a variety of pastries and baked goods according to established recipes and standards.
• Package finished products for sale, ensuring presentation meets company standards.
• Maintain cleanliness and organization in the kitchen to comply with food safety regulations.
• Assist in food production tasks, including chopping, mixing, and cooking as needed.
• Provide excellent customer service by engaging with customers and addressing their inquiries about products.
• Collaborate with team members to ensure efficient workflow and timely completion of orders.
• Follow all food handling guidelines to ensure the safety and quality of all products.