Baker

at  Fuwa Fuwa Brunch and Dessert Cafe

Vancouver, BC V6G 1C3, Canada -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate02 May, 2025Not Specified03 Feb, 20251 year(s) or aboveGood communication skillsNoNo
Add to Wishlist Apply All Jobs
Required Visa Status:
CitizenGC
US CitizenStudent Visa
H1BCPT
OPTH4 Spouse of H1B
GC Green Card
Employment Type:
Full TimePart Time
PermanentIndependent - 1099
Contract – W2C2H Independent
C2H W2Contract – Corp 2 Corp
Contract to Hire – Corp 2 Corp

Description:

COMPANY OVERVIEW:

We are a Japanese-style café renowned for our delectable fluffy pancakes, brunch, and a wide array of baked goods, including pies, bread, rolls, sweet goods, muffins, cookies, cakes, icings, and frostings. Our team is passionate about brunch and desserts, and we strive to deliver high-quality products to our valued customers.

JOB SUMMARY:

We are seeking a talented and experienced Baker to join our team. The ideal candidate will be responsible for preparing dough for various baked goods, ensuring the quality and consistency of our products, supervising staff, and training them in food preparation and handling. If you have a passion for baking and a keen eye for detail, we would love to hear from you.

QUALIFICATIONS:

  • Proven experience as a baker or in a similar role.
  • Knowledge of baking techniques and recipes.
  • Strong organizational skills and attention to detail.
  • Excellent communication and teamwork abilities.
  • Ability to train, supervise, and mentor staff.
    Job Type: Full-time
    Pay: $18.00-$22.00 per hour

Experience:

  • Baking: 1 year (required)

Work Location: In perso

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities:

  • Prepare dough for pies, bread, rolls, sweet goods, batters for muffins, cookies, cakes, and icings and frostings according to recipes.
  • Requisition or order materials, equipment, and supplies as needed.
  • Bake mixed dough and batters to produce a variety of baked goods, including our signature fluffy pancakes.
  • Train and supervise staff in the preparation, cooking, and handling of food.
  • Inspect kitchen and food service areas to ensure cleanliness and compliance with health and safety regulations.
  • Organize and maintain inventory of baking ingredients and supplies.
  • Ensure the quality and consistency of all baked goods.


REQUIREMENT SUMMARY

Min:1.0Max:6.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Vancouver, BC V6G 1C3, Canada