JOB OVERVIEW

We are seeking a skilled and passionate Baker to join our culinary team.
The ideal candidate will have previous experience with baking in a commercial environment. Will be able to bake a variety of breads, cakes/ deserts, pastries, wedding cakes and deserts for event. As well as come up with new ideas to create demand.
As a Baker, you will be responsible for creating a variety of baked goods, ensuring high-quality standards, and providing excellent customer service. Your creativity in cake decorating and ability to work efficiently in a kitchen environment will be key to your success in this role.

REQUIREMENTS

• Proven experience in food preparation, baking, or culinary arts is preferred.
• Pastry Chef or some culinary school for baking preferred
• Strong knowledge of food safety practices and kitchen protocols.
• Ability to handle various kitchen equipment safely and effectively.
• Excellent attention to detail with a passion for quality food production.
• Creative skills in cake decorating are highly desirable.
• Strong communication skills with the ability to work well in a team environment.
• Flexibility to work various shifts as needed, including early mornings or weekends.
  If you are enthusiastic about baking and eager to contribute your skills in a dynamic kitchen setting, we encourage you to apply for this exciting opportunity!
  Job Type: Full-time
  Pay: $21.00 - $30.00 per hour
  Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule

Work Location: In perso

• Prepare and bake a wide range of products including bread, pastries, cakes, and cookies. For restaurant, coffee shop, sale, and special events.
• Follow recipes accurately to ensure consistency and quality in all baked goods.
• Maintain cleanliness and organization of the kitchen and baking areas.
• Adhere to food safety and sanitation standards throughout the baking process.
• Decorate cakes and other baked items with artistic flair to meet customer specifications.
• Assist with inventory management by monitoring stock levels of ingredients and supplies.
• Collaborate with team members to ensure timely production and delivery of baked goods.
• Provide exceptional customer service by engaging with customers and addressing their needs.
• Make WOW desserts, pastries, and come up with new ideas to draw business