Baker at Indeed Australia
Sydney, Queensland, Australia -
Full Time


Start Date

Immediate

Expiry Date

16 Nov, 26

Salary

0.0

Posted On

18 Aug, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Restaurants & Food Service

Description

Full job description

Buttered Bakery & Cafe

Baker

Buttered Bakery & Cafe – Chippendale NSW

$79,500 – $85,000 a year | Full time

Buttered Bakery & Cafe is hiring a Full time Baker to join our team in Chippendale, NSW. Apply now to be part of our growing bakery.

Requirements for this role:

  • Minimum 2 years of relevant baking experience
  • Hands-on experience in bread production

Buttered Bakery & Cafe – Baker Wanted

Buttered Bakery & Cafe is a fast-growing bakery in Sydney, known for our Korean-style salt bread and artisan baked goods. As our bread range continues to grow, we are looking for a dedicated Baker to take ownership of our daily bread production.

Position

Baker (Full-time)

Key Duties & Responsibilities

  • Daily production of salt bread and filled breads (plain, garlic, corn cheese, Ang butter, injeolmi mochi, buldak and more)
  • Preparing, mixing, kneading, maturing and shaping dough for a range of bread products
  • Managing fermentation and proofing processes to achieve required texture and quality
  • Loading, baking, unloading and cooling batches of bread and rolls
  • Monitoring oven temperatures and product appearance to determine baking times
  • Weighing and measuring ingredients accurately to recipe specifications
  • Checking the quality of raw materials before production
  • Operating and maintaining bakery equipment (mixers, ovens, proofers, rollers)
  • Ensuring cleanliness, hygiene and equipment checks before every production run
  • Maintaining consistent product quality and presentation standards
  • Supporting the development of new bread and sourdough recipes

What We're Looking For

  • Proven experience in bread and bakery production
  • Solid knowledge of dough handling, fermentation and baking techniques
  • Ability to work efficiently in an early-morning, fast-paced production environment
  • Reliable, organised, and able to work both independently and as part of a team
  • Excellent attention to detail and commitment to producing high-quality products
  • Understanding of food safety standards and hygiene best practices

Preferred Qualifications

  • Formal qualification in baking (or equivalent)
  • Creative mindset and willingness to develop new recipes

Benefits

  • Full-time, stable position
  • Central location (Chippendale / Sydney)
  • Opportunity to grow with a young and dynamic team
  • Staff discount and staff meals provided

How to Apply

Please send your resume to: buttered.manager@gmail.com

Pay: $79,500.00 – $85,000.00 per year

  • Work Location: In person

How To Apply:

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Responsibilities
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