baker

at  MANDARIN RESTAURANT NIAGARA FALLS

Niagara Falls, ON, Canada -

Start DateExpiry DateSalaryPosted OnExperienceSkillsTelecommuteSponsor Visa
Immediate24 Apr, 2025USD 18 Hourly24 Jan, 2025N/AGood communication skillsNoNo
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Description:

WORK CONDITIONS AND PHYSICAL CAPABILITIES

  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

How To Apply:

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Responsibilities:

  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Requisition or order materials, equipment and supplies
  • Bake mixed dough and batters
  • Frost and decorate cakes and baked goods
  • Ensure that the quality of products meets established standards
  • Organize and maintain inventory

REQUIREMENT SUMMARY

Min:N/AMax:5.0 year(s)

Hospitality

Hotels / Restaurants

Hospitality

Graduate

Proficient

1

Niagara Falls, ON, Canada