JOB SUMMARY

We are seeking a dedicated and passionate individual to join our team as baker. The ideal candidate will have a strong background in the food industry, particularly in baking and pastry preparation. This role requires a blend of culinary skills, customer service, and attention to detail to ensure the highest quality of products and services.

REQUIREMENTS

• Proven experience in baking, pastry preparation, or culinary arts is preferred.
• Strong knowledge of food handling practices and food safety regulations.
• Previous experience in a restaurant or catering environment is advantageous.
• Excellent customer service skills with the ability to communicate effectively with clients.
• Ability to work in a fast-paced environment while maintaining attention to detail.
• Familiarity with packaging techniques for baked goods is a plus.
• A passion for cooking and creating delicious food items is essential. Join our team where your culinary talents can shine, and contribute to creating delightful experiences for our customers!
  Job Types: Full-time, Part-time
  Pay: $18.00 - $19.50 per hour

Benefits:

• 401(k)
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off

Work Location: In perso

• Prepare and bake a variety of pastries, cakes, and other baked goods to meet customer demands.
• Decorate cakes and pastries with creativity and precision, ensuring aesthetic appeal.
• Package finished products for sale while maintaining food safety standards.
• Assist in food production and preparation, ensuring all items are prepared according to recipes and quality standards.
• Maintain cleanliness and organization in the kitchen area, adhering to food safety regulations.
• Provide excellent customer service by engaging with customers, taking orders, and addressing inquiries.
• Collaborate with team members to ensure efficient kitchen operations and timely service delivery.
• Utilize knife skills for food preparation tasks while ensuring safety protocols are followed.