About Us:
Join our team at [emile patissier ], where we create exquisite artisan desserts in a factory setting. We are passionate about delivering quality and creativity in every product we make.
Position Overview:
We are seeking a skilled and dedicated Baker Pastry Chef to join our dynamic team. The ideal candidate will have a strong background in baking and pastry arts, with a passion for creating delicious and visually appealing desserts.
Key Responsibilities:
- Prepare and bake a variety of pastries, desserts, and baked goods.
- Ensure quality control and adhere to food safety standards.
- Collaborate with the team
- Maintain a clean and organized workspace.
Qualifications:
- Previous experience as a Baker or Pastry Chef.
- Strong knowledge of baking techniques and pastry arts.
- Ability to work in a fast-paced environment.
- Excellent attention to detail and creativity.
Benefits:
- Set schedule with no weekends or night shifts
- Opportunity for growth and development within the company
If you are passionate about baking and ready to take your career to the next level, we would love to hear from you! Please send your resume and a cover letter to kevinbrennan@emilepatissier.ie
Job Type: Part-time
Pay: €15.00 per hour
Expected hours: 20 – 25 per week

Benefits:

• Employee discount

Experience:

• bakery: 2 years (required)

Work Location: On the roa

Please refer the Job description for details