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Baker/Pastry Chef at Rustic Honey Food
Dublin, County Dublin, Ireland -
Full Time

Start Date

Immediate

Expiry Date

03 Dec, 25

Salary

15.0

Posted On

04 Sep, 25

Experience

1 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description
Responsibilities
  • Baking and decorating baked goods to a high standard.
  • Follow recipes but also innovate and assist with new ideas and recipe testing.
  • Follow instructions, but also have initiative to work efficiently alone and proceed to next tasks.
  • Ensure all products meet the quality standard required by the company.
  • Liaise with management and other team members to ensure the smooth running of the kitchen environment.
  • Process incoming and out going orders.
  • Have excellent time management skills.
  • Products include tarts, traybakes, scones, sponges, cookies, occasion cakes and more.